Our kefir is a refreshing, 100% natural, raw drink, made with young coconut and our own, wild, dairy free kefir cultures. Mango and passion fruit add sweetness and tropical flavour.
We use a cold-pressing technique to keep our kefir raw (or uncooked, if you will), natural and nutritious.

• Real, ‘live’ fermented kefir containing lactic acid bacteria, including Lactobacillus Acidophilus
• No added sugar
• Dairy free, and packed with nutrients, vitamins and minerals
• All the benefits of wild, natural kefir cultures combined with tender young coconuts
• Cold-pressed using only high pressure and cold water
• A source of electrolytes including potassium, magnesium, phosphorus, calcium and sodium

Ingredients: 100% tender young coconut milk 59% (coconut water, coconut pulp), mango coulis 38%, passion fruit juice 3%, live kefir cultures: containing L. acidophilus

Nutritional values per 100g:
Energy: 43 kcal
Fat: 1.4g (of which saturates 1.15g)
Carbohydrates: 6.7g (of which sugars 6.6g)
Fibre: 1.7g
Protein: 0.5g
Salt: <0.1g